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Eating healthy on a tight budget is the ultimate oxymoron…

… that I have set to destroy, right now.

With these 11 money saving tips added to your tool belt, eating healthy and saving money are one in the same.

1. Get Produce While In Season and Freeze

If you’re not careful, produce can blow your budget fast.

Take note of when your favorite fruits and vegetables are in season, so you can stock up and freeze!

Soon you’ll have a stash of all your favs and will have avoided dishing out $8/strawberry.

2. Learn To Love Beans

Beans are filling.

Beans are healthy.

Beans are cheap.

Check, check, and check!

Start adding beans into your weekly meals!

Our favorite bean is the lentil, FYI. 😉

Mmmmmmmm. Leeeentilllls.

*No bank breaking required.

3. Get Whole Grains (and everything else) In Bulk

Don’t spend $20 on a bag of quinoa.

Not when you’ve got a handy-dandy bulk foods section to help you rack up those savings.

And you’ll find out you can easily afford those healthy, ultra-filling, whole grains!

4. Stop Eating Out (as much)

I think this tip goes without saying, but I figured I mention it anyway.

Eating out is expensive AND unhealthy!

Do your wallet and body a favor by making most of your meals at home!

(they’ll thank you later)

5. Use Sales To Stock Up 

If your favorite non-perishables ever go on sale, STOCK UP.

Our favorite healthy foods to get on sale are:

  • Beans
  • Soup
  • Grains
  • Chia Seeds
  • Honey

Cuz when my favorite $2.89 Progresso Soup is on sale for $.89 cents, I’m taking every soup I can carry up to the self-checkout (no judgments from the cashier, that way.) 

6. When On The Go, Pack A Snack

When you’re on the go, whether that’s work, soccer practice, or a road trip, bring your own healthy snacks!

Sure, a bag of sour gummy worms from the gas station sounds great…

… but it’s neither healthy or money savvy.

Save money, be healthy, and pack your own snacks!

Do you have any tips for eating healthy on a budget? Let us in on the secret in the comments below!

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